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Jerome Sugar learned the art of baking in his grandma's bakery, also called Sugar, on historic Perdita Street in San Francisco. He supplies baked goods to the Lost and Found Bookshop across the street. When the restaurant that shares his commercial kitchen loses its longtime tenant, a newcomer moves in: Margot Salton, a barbecue master from Texas. Margot isn't exactly on the run, but she needs a fresh start. She's taken care of herself her whole life,...
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Set to inherit half of Bella Vista, a one hundred-acre apple orchard in a town called Archangel, along with a half-sister she's never heard of, Tess Delaney, who makes a living restoring stolen treasures to their rightful owners, discovers a world filled with the simple pleasures of food and family.
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